They are truly turkey fresh
About our Free Run Turkeys
You will find our free run turkeys to be tasty, healthy, responsibly produced and purely delicious. Our turkeys are produced naturally and selected by Bruno's most discriminating buyer. Our free run birds appear on your dinner table, both unusually moist and tender and free of antibiotics. They are truly turkey fresh!
Our highest priority at Bruno's Signature is to provide our customers with the best product available. The turkey you have chosen is an outstanding product. Free run turkeys from Bruno's do cook a little differently than other turkeys. We will include a disposable pop-up thermometer, to let you know exactly when your turkey has reached the correct internal temperature. We suggest that you use the following guidelines to determine approximately how long it will take to cook your turkey, and the pop-up to let you know when it is done to perfection. If your turkey is ready a few minutes before you're ready to eat, just remove it from the oven and cover loosely with tin foil and a heavy bath towel. It will stay warm, moist and tender until you are ready to carve. Enjoy!
Cook at 325°F to an internal temperature of 180°-185°
Up to 15lbs - allow 20 minutes per pound
Over 16lbs - allow 13 to 15 minutes per pound
Mouthwatering would be an understatement
Certified Angus Beef
Bruno's Signature is proud to offer our customers Certified Angus Beef®. Never underestimate the difference between ordinary Angus beef and the Certified Angus Beef ® brand. Mouthwatering would be an understatement. Only 8% of beef meets the highest standards to become the Certified Angus Beef® brand.
For more information visit their web site at: www.certifiedangusbeef.com.
fresh from the farm
Free Run Poultry
Our poultry is grown with great care in all essential areas. Feed, water, light, heat, space, and ventilation are closely monitored to ensure the health of the animal. We make sure our birds take more time to grow to help prevent health issues and ensure a quality product. They are fed balanced feeds of a more natural nutrient density to give them this extra time to achieve the ideal weight without compromising their quality of life. The feed consists of a combination of wheat shorts, corn, distiller’s grain, and soy.
Air Chilling is a process where the meat is not water tumbled or ice packed, both processes bleach colour from the meat. Our product is simply hung to dry in a cooler, which prevents water absorption, and in turn enhances the flavour of the meat. No phosphates or any additives are used. This is really what "fresh from the farm" is all about!
our skilled butchers are happy to help you with your meat selection
Store Made Signature items from our Meat Department
At Bruno's Signature we personally make a wide variety of items that you would be proud to serve to your family. Look at a sampling of our dinner suggestions below:
- Stuffed Pork Tenderloin
- Pork Tenderloin Pinwheels
- Stuffed Portobello Mushrooms
- Stuffed Chicken Breast
- Baked Maple Ham
- Bacon Wrapped Filet Mignon
- Italian Sausage
- Marinated Flat Chickens
- Chicken Breast Cushions
- Bombay Chicken Stir Fry
- Southern Beef Stir Fry
- Beef Wellington
- Salmon Wellington